ZoeM Rejuvenation & Repair face gel
ZoeM Rejuvenation & Repair face gel
ZoeM Rejuvenation & Repair face gel
ZoeM Rejuvenation & Repair face gel
ZoeM Rejuvenation & Repair face gel
ZoeM Rejuvenation & Repair face gel

ZoeM Rejuvenation & Repair face gel

Regular price Rs. 1,099.00 Save Rs. -1,099.00
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Only 200 items in stock!

Reduces hyper-pigmentation, reverses signs of ageing and repairs sun-damage.

ZoeM’s Rejuvenation & Repair Gel is made of 100% pure papaya pulp. The alpha-hydroxy acids and enzyme papain are known for reversing any damages that happen to the skin due to extra sun exposure, pollution, heat and humidity. Consistent use of this gel will result in a visible difference in skin tone and pigmentation healing.

Net Weight: 110 G

Must exhibit skin habits for ZOEM REJUVENATION & REPAIR FACE GEL

Massage gently for a couple of minutes to improve blood circulation, leave it on for absorption for 1 hour and wash off after. Avoid exposing your skin to extreme weather and pollution for the best results. Relax, take a back seat and let this product work it's magic.

Key Ingredient

CARICA PAPAYA

Also known as Papaya, it contains Vitamin A and papain enzyme which helps remove dead skin cells and inactive proteins, thus rejuvenating the skin. It also helps heal up blemishes through its anti-inflammatory properties and helps clear up the skin. Papaya is known for its hydrating and moisturising properties and thus leaves the skin soft, supple and smooth.

KNOW YOUR GEL

BENEFITS

The enzymes papain and chymopapain in papaya can decrease inflammation. Papain can also remove damaged keratin that can build up on the skin and form small bumps.

HOW TO USE

Take a  sizeable amount of product on your fingertips and massage gently on your face for about 10 minutes. The massages help stimulate collagen production, which makes your skin supple and healthy.  

DID YOU KNOW?

Believed to be a native of Central America, growing along the Caribbean coast, the tree was considered sacred by the Mayans for its various medicinal properties. It is said that Christopher Columbus used to refer to it as “fruit of the angels”.